h/t Bourque, who's never afraid to ask the questions that matter. Here is the source story. The fact that this kind of thing is achieving MSM status, even if its mostly in Europe, makes me wonder about the fragility of the world economy. Why would you worry about what a co-worker tasted like if you weren't also worried about where your next meal was coming from?
On the other hand, whack Santa as he comes down the chimney and you can probably feed your family until summer.
Ezra could feed a family of five...with leftovers!
ReplyDelete@Southern Quebec: Yes, but the toxins would surely kill them.
ReplyDeleteThis book might be relevant:
http://www.paladin-press.com/product/Contingency_Cannibalism/Other_Survival
Previous blurbs said that it answers questions like:
What does human taste like?
What if I like it?
As always, you may need to adjust the recipes for local climatic conditions